Pomegranate juice has become enormously popular in the last several years. Its antioxidant properties make it a sought after product for the health conscious. The juice is a staple in Middle Eastern cuisine and is included in stews and sorbets. The juice is also reduced into Pomegranate molasses and drizzled over desserts, served with foie gras and cheese plates. This delicious product is blended with blueberries.