Sweet subtle flavor that is wonderfully warm and lightly spicy "Sweet subtle flavor that is wonderfully warm and lightly spicy The sweeter cousin of oregano, marjoram is subtle and less pungent. Season wild game, poultry, beans, fish and tomato-based sauces with this delightful herb. Marjoram prefers to be stored in warmer conditions than most herbs, so try to keep tightly wrapped within a box between 50-55 degrees F